Economics of agricultural markets

By:

Schrimper, Ronald

Material type: Text

9780137757763
013775776X

Subject(s):

DDC classification:

338.13 SCH

Contents:

Overview of markets and marketing -- Measuring the economic importance of agricultural and food marketing activities -- Index numbers -- Demand and elasticity concepts -- Supply concepts -- Models of market behavior -- Alternative market structures -- Price discovery -- Spatial characteristics of markets -- Local markets and interregional trade -- International trade -- International trade model and policies -- Storage decisions in the marketing of agricultural and food products -- Futures markets -- Fundamentals of hedging -- Options markets and their uses.

Summary: "This text is about world agricultural and food markets and is written to give the reader a solid understanding of key concepts as well as an understanding of their mysterious and marvelous nature. Demonstrating the critical role agricultural markets play in the world economy this book explores the influence of these markets on a variety of food and agricultural products used by consumers on a daily basis." "Economics of Agricultural Markets is intended for use in Agricultural Marketing or Agricultural Economics courses, and is written in four major sections for clarity and ease of study."--Jacket.

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode	Item holds
Reference Books	Main Library Reference	Reference	338.13 SCH (Browse shelf(Opens below))	Available		011939

Total holds: 0

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Previous	338.13 BOG Agricultural Marketing and Prices	338.13 DRU Agricultural economics	338.13 NOR Agricultural marketing and price analysis	338.13 SCH Economics of agricultural markets	338.13 TOM Agricultural product prices	338.130112 GOO Agricultural price analysis and forecasting	338.13318 DUN Priducer Price Statistics for Staple Foodcrops in Sri Lanka: The Case of Paddy	Next

Includes index.

Overview of markets and marketing --
Measuring the economic importance of agricultural and food marketing activities --
Index numbers --
Demand and elasticity concepts --
Supply concepts --
Models of market behavior --
Alternative market structures --
Price discovery --
Spatial characteristics of markets --
Local markets and interregional trade --
International trade --
International trade model and policies --
Storage decisions in the marketing of agricultural and food products --
Futures markets --
Fundamentals of hedging --
Options markets and their uses.

"This text is about world agricultural and food markets and is written to give the reader a solid understanding of key concepts as well as an understanding of their mysterious and marvelous nature. Demonstrating the critical role agricultural markets play in the world economy this book explores the influence of these markets on a variety of food and agricultural products used by consumers on a daily basis." "Economics of Agricultural Markets is intended for use in Agricultural Marketing or Agricultural Economics courses, and is written in four major sections for clarity and ease of study."--Jacket.

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