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Concepts in Biochemistry. by Boyer, Rodney. Edition: 2nd EditionMaterial type: Text Publication details: California: Brooks/Cole, Availability: Items available for loan: 1 Call number: 574.192 BOY.
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General biochemistry by Weil. J.H | Bonnet, J. Edition: 6th Edition.Material type: Text Publication details: New Delhi : New Age International, 1990Availability: Items available for loan: 3 Call number: 574.192 GEN, ...
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Fundamentals of Biochemistry by Jain, J.L. Edition: 4th revised edition.Material type: Text Publication details: New Delhi: S.Chand & Co. 1997Availability: Items available for loan: 1 Call number: 574.192 JAI.
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Experimental Biochemistry by Switzer, Robert | Garrity, Liam. Edition: 3rd EditionMaterial type: Text Publication details: New York: W.H.Freeman & Co, 1999Availability: Items available for reference: Not for loan (1) Call number: 574.192 SWI.
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Biochemistry and Molecular Biology by William H.Elliott | Daphne C.Elliott. Material type: Text Publication details: Oxford ; New York : Oxford University Press, 1997Availability: Items available for loan: 1 Call number: 581.192 ELL.
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Biochemistry by Davidson, Victor L | Sittman, Donald B | Halkerston, Ian D. K. Series: National medical series for independent studyEdition: 3rd ed.Material type: Text Publication details: Philadelphia : Harwal Pub., c1994Availability: Items available for loan: 1 Call number: 591.192 DAV.
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Harper's Biochemistry (A Lange Medical Books) by Murray, Robert K | Granner, Daryl K | Mayes, Peter A | Rodwell, Victor W. Edition: 24th Edition.Material type: Text Publication details: London : Prentice-Hall International, ©1996Availability: Items available for loan: 3 Call number: 612.015 HAR, ...
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Biochemistry by Trehan, Keshha. Edition: 2nd Edition.Material type: Text Publication details: New Delhi: New Age International, 1990Availability: Items available for loan: 1 Call number: 574.192 TRE.
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Biochemical aspects of nutrition. by Okoye, Z.S.C. Material type: Text Publication details: New Delhi : Prentice Hall of India, 1992Availability: Items available for loan: 1 Call number: 613.2 OKO.
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Introduction to general, organic, and biochemistry by Bettelheim, Frederick A.…[et al.]. Edition: 8th Edition.Material type: Text Publication details: Belmont, Calif. : Thomson, Brooks/Cole, Cengage Learning, 2008Availability: Items available for loan: 1 Call number: 540 INT.
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Chemistry in context : by Hil, Graham | Holman, John. Edition: 3rd edition. Material type: Text Publication details: Surrey : Thomas Nelson, c1989Availability: Items available for loan: 1 Call number: 540 HIL.
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