Postharvest technology of fruits and vegetables : handling, processing, fermentation, and waste management (Record no. 40010)

MARC details
000 -LEADER
fixed length control field 00784nam a2200217 a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9788173871085
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 8173871086
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.8
Item number POS
245 ## - TITLE STATEMENT
Title Postharvest technology of fruits and vegetables : handling, processing, fermentation, and waste management
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication New Delhi :
Name of publisher Indus Publishing Company,
Year of publication ©2000.
300 ## - PHYSICAL DESCRIPTION
Number of Pages Volume 1 : xvi, 528p., Volume 2 : xvi, 529-1222 p.
Other physical details illustrations ;
500 ## - GENERAL NOTE
General note Included Index.
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note v. 1. General concepts and principles --<br/>v. 2. Technology.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Fruit -- Postharvest technology.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Vegetables -- Postharvest technology.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Postharvest treatment.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Fruit.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Verma, L.R. (Editor)
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Joshi, V.K. (Editor)
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Reference Books
Holdings
Collection code Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Volume Number Full call number Accession Number Koha item type
Reference Main Library Main Library Reference 22/09/2009 Purchased 2400.00 Volume 1 664.8 POS 011529 Reference Books
Reference Main Library Main Library Reference 22/09/2009 Purchased 2400.00 Volume 2 664.8 POS 011530 Reference Books

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